Buck's Restaurant is an intimate, upscale-yet-casual-fine dining establishment in Buck's Harbor, South Brooksville, Maine, steps away from a yacht club and marina.
We are open from mid-May thru the end of October and offer a small but varied menu that changes with the availability of native seafood and locally harvested vegetables.
Our wine selection is hand picked by General Manager, Chef Jonathan Chase and we offer a full-service bar for our dining patrons.
Brooksville is featured in the classic book "One Morning in Maine" by Robert McCloskey.
